Wow! its been months since my last post. For the record I will blame my Peri Menopausal stage in life.😅 The past months until now.. all...

Ensaymada is a coiled shape like a flat snail bread with margarine and sugar sprinkled on top. The popularity is similar to Filipino ...

I used to cook this chicken recipe some years ago. This is perfect on its own or you eat it with pasta and rice of course. I forgotten ...

Thank you Andrea of Scraptastic Saturday for the feature of my Nutty Mocha-iced Brownies I am having 2 awful days in a row because o...

First, Id like to convey my apology to all the bloggers that I love to party. I am so sorry because I seem like a butterfly these days.....

How can you go wrong with this one? I guess everyone will love you and kiss you. Its not only thrill or excitement but seeing this in fro...