Thank you Andrea of Scraptastic Saturday for the feature of my Nutty Mocha-iced Brownies
I am having 2 awful days in a row because of flu. Hopefully this 3rd day I will feel better because I have work on Wednesday. I am trying my best not to feel down and Im taking medicines too. I really dont wanna get sick...
But these Chocolate Cream Cheese Peanut Squares is a blast. Again, the magical Reader's digest has done its power on me. Oh I really treasure this book and everything inside. I am always excited to try a new one. This is the first time, I doubted myself too.. at first I thought it was a disaster. What I did is I put in the fridge for 1 day and cut them on the third day and yes..they're perfect.
Ingredients:
1 cup butter
1 1/4 cups chopped dark chocolate
1 1/2 cups digestive biscuit, crumbs
1/2 cup unsalted roasted peanuts, chopped
1 3/4 cup cream cheese softened
1 cup caster sugar
1 tsp vanilla
Direction:
In a double boiler or microwave, melt 3/4 cup butter and add 150 grams of chocolate.
Stir until smooth then add biscuit crumbs and peanuts.
Press into a greased baking pan, about 33cm X 23cm.
Cover and refrigerate for 30 minutes or until set
In a small bowl, beat cream cheese, sugar and vanilla until fluffy.
Spread over chocolate layer. Melt remaining butter and chocolate, stir until smooth.
Carefully spread over cream cheese layer. Cover and refrigerate until set.
Cut into squares. Enjoy!!!
Wheres the Party?
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This is one incredibly tempting treat!! Thanks for sharing at the What's for Dinner party! Hope to see you this Sunday too!
ReplyDeleteI might have to add this recipe to my Christmas baking list! Thanks so much for sharing your talent with us at the Creative Muster. Looking forward to seeing what you’ll be sharing next week. Pinning!
ReplyDeleteRobin😊
Hope you're feeling much better! These look absolutely fabulous. Pinned.
ReplyDeleteoh wow!! These just look so delicious!!!
ReplyDeleteThese look sooooo delicious!
ReplyDeleteThese look delicious, Mareliz! Thank you for sharing on Farm Fresh Tuesdays! I'm looking forward to seeing what you're cooking up this week!
ReplyDeleteI love no bake cakes and the sounds delicious with the whipped cream cheese, yum!
ReplyDeleteThank you for bringing this to Fiesta Friday :)
What a delicious treat that we will love! Hope you are having a great week and thanks so much for sharing your post with us at Full Plate Thursday,456. We look forward to seeing you again very soon!
ReplyDeleteMiz Helen